齐倬1985年出生于中国辽宁阜新，目前生活工作于法国巴黎和中国景德镇。齐倬毕业于法国勒芒高等美术学院，日内瓦艺术设计大学和利摩日国家高等美术学院。齐倬的作品包含了他对多元文化的哲思、对误解残缺的包容以及对材料历史的尊重。他善于调度包括陶瓷、玻璃、金属与纸在内的各种材料，以挖掘其文化积淀，重访历史传统，并在物质之间的转换中获得微妙的平衡，使创作表达转化为更加具有综合性的艺术语言。

齐倬的创作从表面上看是幽默而诗意的，其中却充斥着矛盾与不确定性。作为身处异乡的中国人，齐倬一方面以“他者”的身份尝试解读周遭的社会环境，另一方面又以陌生的视角审视自己的文化。在不同文化语言的碰撞中所产生的诸多差异与误会，也成为一种联系的方式，基于这一语境，齐倬在自身的艺术创作中为观众布设了各种“错误”的惊喜。

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Qi Zhuo was born in 1985 in Fuxin, Liaoning, China, and now lives and works between Paris, France and Jingdezhen, China. Qi Zhuo graduated with honors from the Le Mans School of Art and Design (with a DNSEP diploma), before completing the KAOLIN postgraduate program at ENSA Limoges in France and the Geneva University of Art and Design in Switzerland. Zhuo's practice contains reflections on multiculturalism and cultural misunderstandings. He deploys various materials such as ceramics, glass, metal, and paper, exploring their history, cultural significance, and internal traditions. By transforming these materials, he establishes a delicate balance and creates a comprehensive artistic language.

On the surface, Qi Zhuo's works are humorous and poetic but they are also full of contradictions and uncertainty. As a Chinese person in a foreign country, he tries to interpret the social environment from the perspective of the "other", while examining his own culture from a foreign perspective. The differences and misunderstandings generated by the collision of different cultures and languages become a way of communication. Qi Zhuo’s works use this context to set up a variety of "mistakes" for the audience.

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Zhuo Qi 

Né en Chine en 1985 et travaillant depuis 2008 en France, Zhuo Qi nourrit sa démarche artistique de l’expérience quotidienne des miracles sémantiques et linguistiques que génèrent l’altérité culturelle et son lot d’incompréhensions. Avec humour, il traduit en céramique des confrontations entre des manières de faire ou de penser, autant que des traditions artistiques que la mondialisation rapproche sans transition ni traduction. Chez lui, la porcelaine est à la fois le moyen et le sujet d’une cuisine expérimentale tournée vers la création d’objets impliquant des corps étrangers plongés dans des environnements incongrus, énigmatiques, voire hostiles, mais toujours sources d’amusement.